Chiffon ~Pandan Kaya Lava

(Usual $23.80)

  • $26.80

Description

Pandan Kaya Lava Chiffon Cake

In celebration of National Day, a sweet nostalgic creation by Chef Daniel Tay and Singaporean chiffon cake baker Susanne Ng. Old Seng Choong Pandan Cake has a  wonderful aroma that's cotton-soft light & moist inside, and it comes with a nice golden brown on the outside.  With addition of Kaya lava, this cake boasts of its own smooth and refined flavors of Asia. It’s truly a perfect match of incredible taste.

There are no reviews for this product.

Write a review

Please login or register to review

Sign up for our mailing list to receive first-hand updates on upcoming promotions and deals!

* Email:

* First Name: