Spread the love with this fruity yuzu and winter melon butter cake. Each golden loaf is dense with bits of candied winter melon and the refreshing burst of yuzu on the palate makes this a blissful and delightful dessert or snack.
Ingredients: Wheat Flour, Salted Butter, Egg, Yuzu Paste, Dried Winter Melon, Almond Powder, Baking Powder, Sugar, Yuzu Juice, Yuzu Aroma, Vanilla Extract
ALLERGEN: Wheat, Egg, Nuts and Milk Products
Ambient: Consume within 2 days
Chilled: Consume within 4 days (Slice into desired slices and heat-up in microwave for 5 to 10 seconds)
*Do not leave cake under strong sunlight.
(Net Weight : Approximately : 650gm)