Creations by Old Seng Choong
Made with Premium butter, this exclusive in-house recipe of the iconic lapis cake is handmade layer by layer.
Rich buttery taste, yet light on the palette.
Giving the reminiscent moments at every occasion.
Allergen: Gluten, Egg, Dairy.
Storage condition: Keep refrigerated (0-4 deg C) and keep up to 2 weeks in chiller.
Net Weight: Approx. 450gm.